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Webstory: The Best NY-Style Pizza in the Bay Area

Are you an East Coast transplant craving real, New York style pizza? Not in the mood for fancy Berkeley-style pies? Check out Slice House in downtown Walnut Creek.

Thomas Smith

Thomas Smith is a food and travel photographer and writer based in the San Francisco Bay Area. His photographic work routinely appears in publications including Food and Wine, Conde Nast Traveler, and the New York Times and his writing appears in IEEE Spectrum, SFGate, the Bold Italic and more. Smith holds a degree in Cognitive Science (Neuroscience) and Anthropology from the Johns Hopkins University.

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